Dragonfly - Dining on a Higher Level

 

   
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Lunch Menu

Social Plates

Crispy Gomashio Rice Balls $4
Steamed Edamame with Toasted Sesame Seeds $4
Sweet & Sour Eggplant Dip with Wonton Chips $4
Thai Chicken Springrolls with Red Chili Dipping Sauce $9
"Sizzling Stone" Flank Steak with Green Papaya Salad and Peanut Sauce $11
Sweet Potato Fries Garlic-Chive Cream, Wasabi Ketchup and Curried Aioli $7
Curried Flat Bread with Yogurt-Mint Raita $5

 

SOUPS AND SALADS

Chicken Hot & Sour Soup $6
Miso-Tofu Soup $5
Now that's a salad.



Togorashi Crusted Salmon Caeser with British Colombian King Salmon, Romaine, Marinated Red Onions, Asiago, Garlic Croutons, Asian Ceaser Dressing
$12
Tossed Chicken Curry Cobb Salad with Roasted Chicken, Smoked Turkey, Bacon, Avocado, Cherry Tomatoes, Hard Boiled Egg, Romaine and Mixed Baby Lettuces, Curried Gorganzola Dressing $12
Thai Flank Steak Salad with Tomatoes, Cucumbers, Red Onions, Napa Cabbage, Red Curry-Peanut Sauce, Creamy Lime-Cilantro Vinaigrette $11

* Marinated Tofu Optional Substitution on Salads

 

Noodles!

Chang Mai Noodles with Roasted Chicken, Bay Scallops, Snow Peas, Carrots, Bean Sprouts, Rice Vermicelli Noodles, Kai Soi Broth $12
Thai Noodle Bowl with Grilled Prawns, Thai Basil, Udon Noodles Green Curry Broth $11
Dragonfly Pad Thai with Prawns, Scallops, Chicken, Broccoli, Tomato, Roasted Peanuts, Rice Noodles, Basil, Cilantro, Crispy Leeks $12
Seared Beef Pho with Caramelized Onions, Basil, Cilantro, Rice Vermicelli Noodles, Roasted Peanuts, Bean Sprouts, Vietnamese Pho Broth $12
Beijing Noodle Bowl with Lemongrass Roasted Chicken, Long Beans, Ginger Crispy Leeks, Chow Mein Noodles, Szechuan Style Broth $11

 

How To's:

Vietnamese Pho Broth

You'll need:

  • 2 four inch long Ginger Roots
  • 3 Yellow Onions, halved, with skin on

Char on grill until blackened.

Add to:

  • 2 gallons Chicken Stock
  • 4 Cinnamon sticks
  • 1/4 cup Star Anise Powder
  • 7 Cloves
  • 1  3/4 cups Nouc Mam (fish sauce)
  • 1  1/2 cups Sugar

Simmer for 29 minutes. Strain.

For more recipes ...

 

House Specialties   (choice of fries or small salad)

Asian Fish and Chips: Tempura Alascan Cod, French Fries, Slaw, Sweet and Sour Sauce $13
Panko Crusted Basa Fish Sandwich with Mango-Papaya Salsa, Caramelized Onions, Ginger Aioli on Pita Bread $11
Roasted Turkey Breast Club Sandwich with Applewood Smoked Bacon, Tomato, Romaine, Cilantro Pesto Mayo on Grilled Sourdough Bread $13
Bento Box with Tempura Sushi Roll, Miso Soup, Chuka Salad, Edamame (Roll flavor changes daily- always choice of either seafood or vegetarian) $13
Reuben Sandwich with Corned Beef, Saurkraut, Spicy Russian Dressing, Swiss Cheese on Marbled Rye Bread $12
 

You can find us upstairs at 10118 Donner Pass Road in Truckee, California.

ph: (530) 587-0557
fx: (530) 587-0291


Hours:

Lunch
11:30 am - 2:30 pm,
Seven Days a Week

Dinner
5:30 - Until Closed,
Seven Days a Week

*Reservations Recommended*

 

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