Dragonfly - Dining on a Higher Level

 

   
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Red Wine List
 
"For a bad night, a mattress of wine."
Spanish Proverb
Reds by the Glass
 
Pinot Noir, Taft Street, Sonoma Coast 2007 $11 / $44
Grenache, Evodia, Catalonia, Spain 2010 $7 / $28
Zinfandel, Sobon Estate, "Rocky Top" Amador County 2009 $8 / $32
Merlot, Souverain, Alexander Valley 2008 $10 / $40
Cabernet Sauvignon, Distant Bay, Washington State 2004 $9 / $36
Red Bottles
 
Pinot Noir, Calera, Central Coast 2009     Half Bottle $28
Pinot Noir, Byron, Santa Maria 2010 $45
Pinot Noir, Miura, Monterey County 2008 $51
Pinot Noir, Chehalem, 3 Vineyard, Willamette Valley, Oregon 2008 $55
Pinot Noir, Truckee River Winery, Garys’ Vineyard, Santa Lucia Highlands 2007 $59
Pinot Noir, Etude, Carneros, 2008 $70
Tempranillo, Venta Morales, La Mancha, Spain 2009 $35
Shiraz, Penfolds Bin 128, Coonawarra, Australia 2009 $40
Cotes de Tablas, Tablas Creek Vineyard, Paso Robles 2009 $39
Chateauneuf-du-Pape, Andre Brunel, Rhone Valley, France 2009 $70
Old Bull Red , Turnbull, Oakville 2009 (sangiovese, tempranillo, cab, syrah) $48
Prisoner, Napa Valley 2010 (zinfandel, cabernet, syrah & petite sirah ) $60
Zinfandel, Edmeades, Mendocino 2009 $38
Zinfandel, Sbragia, Gino’s Vineyard, Dry Creek 2008 $44
Malbec, Finca Decero, Arguelo, Argentina 2009 $35
C 50/M 30/S 20 Antinori, Il Bruciato, Tuscany, Italy 2008 D.O.C. $58
Cabernet Sauvignon, Deerfield Ranch, Sonoma County 2005 $60
Cabernet Sauvignon, St. Clement, Napa Valley 2007 $70
Cabernet Sauvignon, Cain Concept, Napa Valley 2007 $85
Dessert Wines
Ruby Port, Warres, Warrior Special Reserve, Portugal, NV $7
Tawny Port, Quinta do noval, Portugal, NV $8
Pedro Ximenez, Alvear, Montilla Spain, 1927 Solera $9
Dragonfly Coffee (Bailey’s, Grand Marnier, Kahlua, fresh cream) $9
We also offer specialty coffees, brandy & cognac from our full liquor bar
"Wine from long habit has become an indispensable for my health."
--Thomas Jefferson
 
 

You can find us upstairs at 10118 Donner Pass Road in Truckee, California.

ph: (530) 587-0557
fx: (530) 587-0291


Hours:

Lunch
11:30 am - 2:30 pm,
Seven Days a Week

Dinner
5:30 - 9:30,
Seven Days a Week

*Reservations Recommended*

 

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